Most interesting thing about golgappa is it contain spicy, and chatpata water.
Golgappa which is most popular thela food. In our capital this is known as pani puri, golgappa. In Kanpur, Lucknow, Barabanki side people call it Batase, pani puri. And in Bihar, like Siwan, Patna it is known as Phuchka, Golgappa, Pani Pakauri. The best thing about it that all the other place has its own test. Like in Siwan you can eat golgappa with chhola with lots of peeper and spicy and crispy water. Wow its amazing. Its test ..... My mouth right now filled with water due to greedy about this golgappa. I mean phuchka.
I Delhi I ate two types of golgappa. One is Aate wali and another is Sujji wali. You know aata ??
Aata mean wheat powder and I don't know the english meaning of sujji. Ya you can search on google.
Now come to the point I Delhi Madangir is the place where you can eat 8 golgappa in 10 rupee.
And in rest of Delhi you can eat ,4 golgappa in 10 rupee. Wait wait wait I am talking only about Aate ka golgappa. If you want to eat sujji golgappa then you can get 3 golgappa in 10 rupee.
Some places in Delhi you can also get 3 to four golguppa in 20 rupee.
This is golgappa starting story of golgappa.
Aata mean wheat powder and I don't know the english meaning of sujji. Ya you can search on google.
Now come to the point I Delhi Madangir is the place where you can eat 8 golgappa in 10 rupee.
And in rest of Delhi you can eat ,4 golgappa in 10 rupee. Wait wait wait I am talking only about Aate ka golgappa. If you want to eat sujji golgappa then you can get 3 golgappa in 10 rupee.
Some places in Delhi you can also get 3 to four golguppa in 20 rupee.
This is golgappa starting story of golgappa.
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